Rum Pound Cake Recipes From Scratch

Shake out any excess. This incredible rum cake recipe is made using from scratch ingredients no mixes and is then soaked in a dark rum butter syrup that keeps it incredibly moist rich and bursting with rum flavor. Bacardi rum cake recipe is a classic old fashioned rum cake made from scratch with light rum topped with a bacardi rum glaze.

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It is a rum with added spices very nice.

Rum pound cake recipes from scratch.

There s no cake or pudding mix involved but this homemade rum cake is even more delicious. While it s perfect for serving all year this rum soaked cake will be an absolute show stopper at holiday gatherings. This recipe is from paula deen s magazine called holiday baking. This cake looked so good i couldn t wait until the holidays to make it.

Years ago i bought a slice of pound cake for 0 75 at a roadside stand while traveling. Submit a recipe correction. A stand mixer will make your life immensely easier. A fantastic dessert that s equally suitable for weekly family dinners fancy dinner parties or holiday celebrations.

Stir in the rum and vanilla. More rum cake for all. This rum cake recipe is made from scratch has the most tender moist crumb and is drenched in rum flavor without being overpowering. I made the glaze with this also.

This christmas though i decided to finally see if i could figure out a rum cake from scratch that would rival the traditional recipe which is usually made with a boxed cake mix. This rum cake is made completely from scratch. Read the recipe through completely at least twice so you know what comes next. I can t imagine all this mixing by hand or even with a hand mixer.

Reviewers love it and it s always the hit of holiday parties. If you want to try a really nice rum for this cake if it s available in your area also good in eggnog try captain morgan s private stock. And when i later found out that rum cake is traditionally considered a christmas dessert well all the merrier. Totally scratch made rum pound cake with rum glaze.

Includes a how to recipe video. Spritz a 10 to 12 cup bundt pan with cooking spray. Can be made with all purpose flour or whole wheat. For an extra layer of nutty flavor sprinkle the inside of the pan with almond flour and turn the pan to coat evenly.

Invert bunt pan drizzle rum syrup repeat until it is really soaked. When using a disposable tin just ladle syrup on to baked cake.

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